What Happens in the Case of Infection?

Views : 318
Author : Rota
Update time : 2023-08-09 09:55:44

What Happens in the Case of Infection?

 

Studies have found that when animals are infected or attacked by pathogenic microorganism, the corresponding secretion of antimicrobial peptides in the body will increase sharply (100-1000 times) to fight inflammation.

                                        
Poultry Defensin Secretion in Natural State  

Chicken β-Defensin Gallinacin-6 (Gal-6), is expressed in the chicken digestive tract and has antimicrobial activity against food-borne pathogens (3). The secretion of poultry defensin usually begins to express around 13 days in natural environments. Gal-6 was strongly and equally expressed in adult Ross 308 chickens and 3-week-old Hybro chicken broilers.Yet, in crop tissues from 2-week-old Ross 308 chicken broilers,levels of Gal-6 mRNA were low or not detectable in seven of the nine animals investigated(3). (FIG.1) 

                      Figure 1. Gal-6 mRNA expression levels in chickens of different ages and breeds (3)

(cDNA fragments of β-actin were amplifified (33 cycles) with the same RNA samples as a control)


Poultry Defensin Secretion under Infection

There are a total of 14 known chicken AMPs to date that are referred to as Avian β- defensins (AvBDs) . AvBD2 and AvBD9 are both known to be expressed in the chicken spleen . Also, AvBD9 and AvBD2 have been shown to have antimicrobial activity against gram-negative bacteria in the digestive tract.(7)


When poultry are infected with Salmonella, expression of AvBDs in different breeds will increase diversely. It can be seen that the challenged Fayoumi birds have more expression of AvBDs versus their counterparts and that across the three lines the challenged birds express more AvBDs than non-challenged birds.(7) (FIG.2)


                                                      Figure 2 Avian β- defensins Expression(7)





Porcine Defensin Secretion in Natural State

Porcine beta-defensin 1 (pBD-1) is expressed throughout the epithelia of the tongue, the respiratory and gastrointestinal tracts, and a variety of other organs.(1)

 

From this study we can see that expression of pBD-1 was found only in the tongue of newborn piglets but in all investigated tissues of 4-5-week-old piglets,  which means newborn animals were fully susceptible to the disease(1) (FIG.3)
                                                   Figure 3 Tissue expression of pBD-1 mRNA in either newborn
                                                  (colostrum-fed/colostrum-deprived) or 4- to 5-week-old piglets
(1)


Porcine Defensin Secretion under Infection

When swine are infected by Salmonella, defensins’ secretion changes dramatically. From this study we can see that A and B shows that a 1000-fold increase in production of pBD-2 and a 100-fold increase in pBD1 is observed. (2) (FIG 4).


                                            Figure 4. Baseline gene expression of pBD-1 and pBD-2 (2)





Secretion of Defensin under the Infected State of Aquatic Animals

When aquatic animals are infected by pathogenic microorganisms, the expression of AMPs will also increase dramatically.

Perch

This is the expression of Hepcidin of Perch after the injection of m.luteus and Escherichia coli. Hepcidin is a kind of antimicrobial peptide from liver of fish.  A 4500-fold increase in hepcidin expression was seen in the liver of challenged fish (Table 1) (4)

                Table 1. Expression of bass hepcidin gene in white bass tissues normalized for 18Sgene expression
                and shown as a percentage of the expression level of the liver of a challenged fish.(4)

 

Scallop

This is Expression of Defensin of Argopecten irradians (AiBD) in Vibrio anguillarum. After infection, the expression of defensin increased 130-fold.(5)

           

                          Fig 4. Temporal expression of the AiBD (beta-defensin of Argopecten irradians)
                             transcript in haemolymph after Vibro anguilarum challenge

 

Shrimp

This is the Expression of Penaeidins of Penaeus vannamei after the injection of composite bacteria dead cell. Penaeidins are members of a new family of AMPs isolated from a crustacean, which present both gram-positive antibacterial and antifungal activities.  An increase in plasma penaeidin concentration occurs after microbial challenge. (6)
               Fig. 5. Time-course analysis of penaeidin expression in haemocytes after mocrobial challenge.


Reference:

1.   Shokrollah Elahi, Rachelle M. Buchanan, Sam Attah-Poku, etc.(2006). The Host Defense Peptide Beta-Defensin 1 Confers Protection against Bordetella pertussis in Newborn Piglets. INFECTION AND IMMUNITY, Apr. 2006, p. 2338–2352. 10.1128/IAI.74.4.2338–2352.2006

2.   Edwin J.A. Veldhuizen et al.,. Differential regulation of porcine b-defensins 1 and 2 upon Salmonella infection in the intestinal epithelial cell line IPI-2I.

3.   Albert van Dijk, Edwin J. A. Veldhuizen, Stefanie I. C. Kalkhove, (2006). The _-Defensin Gallinacin-6 Is Expressed in the Chicken Digestive Tract and Has Antimicrobial Activity against Food-Borne Pathogens. ANTIMICROBIAL AGENTS AND CHEMOTHERAPY, Mar. 2007, p. 912–922. doi:10.1128/AAC.00568-06

4.   Hiroko Shike 1Xavier LauthMark E Westerman.(2002). Bass hepcidin is a novel antimicrobial peptide induced by bacterial challenge. DOI: 10.1046/j.1432-1033.2002.02881.x

5.   Jianmin Zhao, Linsheng Song, et al. Molecular cloning, expression of a big defensin gene from bay scallop Argopecten irradians and the antimicrobial activity of its recombinant protein. Molecular Immunology, 2007, 44: 360-368.

6.   Delphine Destoumieux, Marcello Muñoz, Céline Cossea, etc. (2000). Penaeidins, antimicrobial peptides with chitin-binding activity, are produced and stored in shrimp granulocytes and released after microbial challenge. Journal of Cell Science 113, 461-469

7.   G. E. Nodell,M. G. Kaiser, and S. J. Lamont,Antimicrobial Peptides Avian β-defensin and Cathelicidin Expression in Salmonella enterica Challenged Poultry Spleens,Department of Animal Science, Lowa State University.




Related News
Read More >>
The effect of TIPEK(EGF) on the Cultivation of Penaeus Vannamei The effect of TIPEK(EGF) on the Cultivation of Penaeus Vannamei
Dec .10.2024
The latest trial in Penaeus Vannamei, where the phased addition of EGF without the use of any functional feed additives can bring unexpected surprises!
The Close Relationship between Poultry Intestinal Health and Poultry Health The Close Relationship between Poultry Intestinal Health and Poultry Health
Oct .29.2024
Since poultry have to adapt to flying, they are generally smaller in size and have their own special structure different from large animals. With the rapid development of animal husbandry, the poultry breeding industry has also begun to scale, intensify, and modernize. However, the larger the scale, the worse the health of poultry. Studies have shown that poultry health is closely related to intestinal health. Today, We elaborate on the close relationship between poultry intestinal health and poultry health from the importance of intestinal health, differential structure, determination of intestinal health, and influencing factors.
Broiler Breeding: Small Intestine Development and Nutrient Absorption Broiler Breeding: Small Intestine Development and Nutrient Absorption
Oct .16.2024
Further understanding of the physiological function of the small intestine in broilers is indispensable for practitioners. How does the small intestine develop at different ages? When is the growth of intestinal villi complete? Does the gut require the same amount of nutrients at different ages? Only the fittest, breeding will have a lower risk.
Invisible Killer in High Temperatures -Heat Stress in Chickens Ⅳ Invisible Killer in High Temperatures -Heat Stress in Chickens Ⅳ
Oct .10.2024
Mechanism of heat stress affecting chicken performance